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Chicken and biscuit dumplings New Braunfels TX old style

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You will need:
One chicken cut up two to three pounds.
One 1015 or Vidalia onion. (Sweet onion)
5 to eight bay leaves
Bisquick
Two eggs
milk
bacon grease
chicken bullion

Take the onion and chop it not too fine. If you know how to do a petal cut on the onion and then cross cut it at half inch increments. With a cast iron skillet melt about two tea spoons of bacon grease and sauté the onions just to the point where they are starting to caramelize.

In a eight quart pot with lid put the...

Chicken and biscuit dumplings New Braunfels TX old style

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